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The Rise and Fall of a Notoriously Smelly Washed Rind Cheese: Limburger

The Rise and Fall of a Notoriously Smelly Washed Rind Cheese: Limburger

A close look at Limburger cheese and where it is still produced in the US

Cheese TypesElisa ShoenbergerMay 30, 2022Monastic, American, Wisconsin