A recap from the Top Chef Wisconsin Cheese Viewing Party.
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A profile of the Milk Merchant cheese shop in Wausau, Wisconsin.
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A profile of St. Isidore, a Wisconsin dairy farmer and cheesemaker.
Wisconsin's Sartori Cheese debuted its first BellaVitano cheese in 2008 as the result of years of experimentation, and it has since won dozens of awards.
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A closer look at the iconic cold pack cheese spread from Wisconsin.
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A closer look at Pine River, maker of cold pack cheese.
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A closer look at how robots are being used on dairy farms
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A closer look at Hook’s Cheese
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A closer look at an innovative cheesemaker and retailer
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A profile of alpine style cheesemakers in Wisconsin
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A roundup of truffle cheeses from Wisconsin
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A closer look at Red Barn Farms
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A closer look at cheese grading
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A closer look at yak cheese in America
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Profile of the most famous cheese shop in Wisconsin
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A closer look at the women in leadership roles at Emmi Roth and the lack of gender equality in cheesemaking.
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A closer look at cheese curds, how they are made, why they are popular and how to enjoy them.
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A profile of a Josh Gentine and The Big Cheese, a unique American aged cheddar.
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